The Little Paris Kitchen - Rachel Khoo

Hardback.   Near new condition.   2012

Rachel Khoo cooks up a storm from her tiny Parisian kitchen, bringing the magic of France into our homes.  Rachel Khoo was determined to get to grips with French cooking, so to learn more she moved to Paris, not speaking a word of French, and enrolled at Le Cordon Bleu, the world-famous cookery school.  From a Croque Madame muffin and the classic Boeuf bourguignon, to a deliciously fragrant Provencal lavender and lemon roast chicken, Rachel celebrates the culinary landscape of France as it is today and shows how simple these dishes are. 

The 120 recipes in the book range from easy, everyday dishes like Omelette Piperade, to summer picnics by the Seine and afternoon 'gouter' (snacks), to meals with friends and delicious desserts including classics like Creme brulee and Tarte tatin.  It's a book that celebrates the very best of French home-cooking in a modern and accessible way. 

In The Little Paris Kitchen, Rachel Khoo serves up a modern twist on classic French cooking.