Annabel Langbein: The Free Range Cook - Through the Seasons
Hardback. Very good condition. 2014
The book contains more than 200 recipes – all the dishes from the TV series and many more – as well as dozens of Annabel’s trademark kitchen and garden tips and tricks, plus substitution suggestions that allow the recipes to be made with whatever fruit or vegetables are in season.
“Through the Seasons celebrates nature’s growing cycles and the rhythm of a year,” says Annabel. “There’s a real freedom in the idea of ‘cooking the landscape.”
The book contains more than 200 recipes – all the dishes from the TV series and many more – as well as dozens of Annabel’s trademark kitchen and garden tips and tricks, plus substitution suggestions that allow the recipes to be made with whatever fruit or vegetables are in season.
“Through the Seasons celebrates nature’s growing cycles and the rhythm of a year,” says Annabel. “There’s a real freedom in the idea of ‘cooking the landscape.”